Supplement Facts
Servings per container: 90
| Amount Per Serving | Amount | % DV |
|---|---|---|
| Glucosamine sulfate (from crab, shrimp) | 500 mg | * |
| MSM (methylsulfonylmethane) | 500 mg | * |
| Ginger (Zingiber officinale) extract (root) (standardized to contain 5% gingerols) | 250 mg | * |
| Turmeric (Curcuma longa) extract (root) (standardized to contain 95% curcuminoids) | 250 mg | * |
*Daily value (DV) not established
Other ingredients: vegetarian capsule (cellulose, water), ascorbyl palmitate
Contains: Contains shellfish (crab, shrimp)
Label directions
As a dietary supplement, take 2 capsules, 1-3 times daily, with meals. Individual results may vary.
For ages 18 and up.
What the maker says‡
- Supports joint mobility, integrity and comfort
- Provides optimal cartilage matrix composition
- Antioxidant and immune support
- Enhanced with ginger and turmeric extracts
- Extensively researched ingredients
‡These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Capsule and diet
- Capsule length: 0.905 inch
- Certified gluten free
- Free from GMOs
- Free from soy
- Free from dairy
- Natural color variations can occur.
Made without
- Wheat and gluten
- Soy and dairy, unless the label says otherwise
- Eggs
- Tree nuts and peanuts
- Artificial colors, flavors and sweeteners
- Coatings and shellacs
- GMOs, including in ingredients made from corn
- Unnecessary binders, fillers and preservatives
- Magnesium stearate
- Trans fat and hydrogenated oils
Label notes
- Free from (maker's page): Gluten Free, GMO Free
Cautions
- If you are pregnant or lactating, have any health condition or are taking any medication, consult your health professional before use.
- Do not take if you are sensitive to shellfish.
- Store in a cool, dry place.
Sources
- Pure Encapsulations: product photos, supplement facts and label text
This page is for information only and is not medical advice. Questions about what fits you? Dr. Ty Tallman is available for a consultation: text or call 480-219-2624.




